Identification
A:
Place a portion of Oral Suspension,equivalent to about 50mg of diazoxide,in a 50-mLvolumetric flask,add 30mLof 0.1Nsodium hydroxide,shake for 30minutes,dilute with 0.1Nsodium hydroxide to volume,and mix:the solution so obtained responds to the
Thin-Layer Chromatographic Identification Test á201ñ,a solvent system consisting of a mixture of ethyl acetate,methanol,and ammonium hydroxide (17:4:3)being used.
B:
The retention time of the major peak in the chromatogram of the Assay preparationcorresponds to that in the chromatogram of the Standard preparation,both relative to the internal standard,as obtained in the Assay.
Assay
Mobile phase,Internal standard solution,Standard preparation,and Chromatographic system
Prepare as directed in the
Assayunder
Diazoxide.
Assay preparation
Transfer an accurately measured volume of freshly mixed Oral Suspension,equivalent to about 100mg of diazoxide,to a 50-mLcentrifuge tube,add 2mLof water and 35mLof methanol,shake for 15minutes,and centrifuge for 5minutes.Transfer the supernatant to a 200-mLvolumetric flask.Repeat the extraction process two times,beginning with the addition of 2mLof water,combine the extracts in the 200-mLvolumetric flask,dilute with methanol to volume,and mix.Transfer 10.0mLof this solution to a 100-mLvolumetric flask,add 2.0mLof Internal standard solution,dilute with a mixture of water and methanol (4:1)to volume,and mix.
Procedure
Proceed as directed for
Procedurein the
Assayunder
Diazoxide.Calculate the quantity,in mg,of diazoxide (C
8H
7ClN
2O
2S)in each mLof the Oral Suspension taken by the formula:
2(C/V)(RU/RS),
in which
Cis the concentration,in µg per mL,of
USP Diazoxide RSin the
Standard preparation;Vis the volume,in mL,of Oral Suspension taken;and
RUand
RSare the peak response ratios obtained from the
Assay preparationand the
Standard preparation,respectively.