Identification
The chromatogram of the
Assay preparationobtained as directed in the
Assayexhibits a major peak for dicloxacillin,the retention time of which corresponds to that exhibited in the chromatogram of the
Standard preparationobtained as directed in the
Assay.
Assay
Standard preparation
Transfer about 100mg of
USP Dicloxacillin Sodium RS,accurately weighed,to a 100-mLvolumetric flask,add 20.0mLof dimethylformamide,5.0mLof alcohol,and 20mLof
Buffer,and stir for 5minutes with the aid of a magnetic stirrer.Dilute with
Bufferto volume,and mix.
[NOTEUse this
Standard preparation promptly,or refrigerate and use on the day prepared.
]
Assay preparation
Constitute Dicloxacillin Sodium for Oral Suspension as directed in the labeling.Transfer an accurately measured volume of the constituted suspension,freshly mixed and free from air bubbles,equivalent to about 125mg of dicloxacillin (C16H17Cl2N3O5S),to a 200-mLflask.Add 20.0mLof dimethylformamide and 5.0mLof alcohol,and stir for 15minutes.Add 50.0mLof Buffer,and stir for an additional 15minutes.Add another 50.0mLof Buffer,and stir for a third period of 15minutes.Centrifuge this mixture for 15minutes,and filter about 30mLof the supernatant,discarding the first 5mLof the filtrate.Use the clear filtrate as the Assay preparation.[NOTEUse this Assay preparation promptly,or refrigerate and use on the day prepared.]
Procedure
Proceed as directed for
Procedurein the
Assayunder
Dicloxacillin Sodium.Calculate the quantity,in mg,of dicloxacillin (C
19H
17Cl
2N
3O
3S)in each mLof the constituted Dicloxacillin for Oral Suspension taken by the formula:
(125+V)(CE/1000V)(rU/rS),
in which
Vis the volume,in mL,of constituted Dicloxacillin for Oral Suspension taken to prepare the
Assay preparation;and the other terms are as defined therein.